Turf Club Bar and Grill
Lunch Menu
Last Check/Update: 7/9/2006
Appetizers
| Crab Cake Bites with dipping sauces (Garlic-Mayonnaise, Sundried Tomato Salsa, and Mango-Passion Fruit) |
10.49 |
| Fried Calamari with Aioli and Spicy Marinara Sauces |
9.49 |
| Caesar Salad | 5.49 |
| Steamed Mussels in a Garlic-White Wine Sauce with Applewood Smoked Bacon |
10.99 |
| Buffalo Chicken Strips with Blue Cheese Dressing and Celery Sticks |
7.49 |
| Onion Rings with Dips (Mango, Key Lime Mustard and Roasted Red Pepper Mayo) | 4.99 |
Entrees
| Grilled Top Sirloin Steak with French Fries |
19.99 |
| Penne Pasta with Shrimp Artichokes, Spinach, Sundried Tomatoes, Olives and Garlic |
16.99 |
| with Grilled Chicken | 15.99 |
| as a Vegetarian Entree | 13.49 |
| Spiced Salmon Salad on tossed Arugula, Vine-ripened Tomatoes, Applewood Smoked Bacon, and Aioli |
13.99 |
| As a Steak Salad | 15.49 |
| Grilled Chicken Breast
Sandwich topped with Sundried Tomato Pesto, Greens, and Goat Cheese on a Rosemary Focaccia with Turf Club Potato Chips |
12.99 |
| Angus Chuck Cheeseburger topped with Cheddar Cheese, Applewood Smoked Bacon and served with French Fries |
11.49 |
| Classic Reuben Sandwich Corned Beef, Thousand Island Dressing, Swiss Cheese, and Sauerkraut on Marble Rye Bread served with Turf Club Potato Chips |
9.99 |
Sides
| Seasonal Vegetables | 2.79 |
| French Fries | 2.79 |
| Turf Club Potato Chips | 2.59 |
Desserts
| Individual Apple Pie served warm with Vanilla Bean Ice Cream |
5.49 |
| Chocolate Lava Cake with Raspberry Sauce and Vanilla Bean Ice Cream |
5.99 |
| New York style Cheesecake with seasonal berries |
5.49 |
Non-Alcoholic Specialty Drinks
| Sour Apple Freeze Sweet-and-Sour and Sprite Blended with Granny Smith Apple Mix |
3.99 |
| Blackberry Lemonade Lemonade and Blackberry Syrup |
3.99 |
| Milkshakes Chocolate, Vanilla or Strawberry |
4.29 |
| Frozen Cappuccino topped with Whipped Cream |
4.29 |
| Espresso | 3.19 |
| Cappuccino | 3.69 |
| Latte | 3.69 |
| Cafe Mocha | 4.19 |
Specialty Drinks
| The Belmont Stakes Martini Sour Apple Liqueur and Skyy Vodka with a Caramel Twist |
8.00 |
| The Preakness Cosmo Absolut Mandarin Vodka, Triple Sec, and Cranberry Juice |
9.00 |
| The Kentucky Derby Mint Julep Maker's Mark Bourbon, muddled with fresh Mint, and simple Syrup |
6.75 |
| Millionaire's Margarita 1800 Reposado Tequila, Grand Marnier, Lime Juice, and Sweet-and-Sour |
8.75 |
| The Winner's Circle Maker's Mark Bourbon, Cranberry Juice, and a splash of Pineapple Juice |
6.75 |
| Corner Pocket DiSaronno Originate Amaretto, Club Soda, and Orange Juice |
6.75 |
| Three Minutes to Post Time Bacardi Razz Rum, Blue Curacao, Bombay Gin, Skyy Vodka, Sprite, and a splash of Orange Juice |
6.75 |
|
Side Bet |
8.75 |
Dinner Menu
Last Check/Update: 12/15/2006
Appetizers
| Crab Cake Bites with dipping sauces (Garlic-Mayonnaise, Sundried Tomato Salsa, and Mango-Passion Fruit) |
10.49 |
| Fried Calamari with Aioli and Spicy Marinara Sauces |
9.49 |
| Caesar Salad | 5.49 |
| Steamed Mussels in a Garlic-White Wine Sauce with Applewood Smoked Bacon |
10.99 |
| Buffalo Chicken Strips with Blue Cheese Dressing and Celery Sticks |
7.49 |
| Onion Rings with Dips (Mango, Key Lime Mustard and Roasted Red Pepper Mayo) | 4.99 |
Entrees
| Grilled Top Sirloin Steak with Turf Club Potatoes |
19.99 |
| Add topping of Crab Meat and Green Mustard Sauce | 22.99 |
| Add topping of Blue Cheese, Portobello Mushrooms, and Balsamic-Port Glaze | 21.99 |
| Herb Roasted Chicken with Turf Club Potatoes |
15.99 |
| Barbecued Spare Ribs with French Fries and Apple-Cinnamon Barbecue Sauce |
17.99 |
| Penne Pasta with Shrimp Artichokes, Spinach, Sundried Tomatoes, Olives and Garlic |
16.99 |
| with Grilled Chicken | 15.99 |
| as a Vegetarian Entree | 13.49 |
| Spiced Salmon Salad on tossed Arugula, Vine-ripened Tomatoes, Applewood Smoked Bacon, and Aioli |
13.99 |
| Angus Chuck Cheeseburger topped with Cheddar Cheese, Applewood Smoked Bacon and served with French Fries |
11.49 |
Sides
| Seasonal Vegetables | 2.79 |
| French Fries | 2.79 |
| Turf Club Potatoes | 3.49 |
Desserts
| Individual Apple Pie served warm with Vanilla Bean Ice Cream |
5.49 |
| Chocolate Lava Cake with Raspberry Sauce and Vanilla Bean Ice Cream |
5.99 |
| New York style Cheesecake with seasonal berries |
5.49 |
Non-Alcoholic Specialty Drinks
| Sour Apple Freeze Sweet-and-Sour and Sprite Blended with Granny Smith Apple Mix |
3.99 |
| Blackberry Lemonade Lemonade and Blackberry Syrup |
3.99 |
| Milkshakes Chocolate, Vanilla or Strawberry |
4.29 |
| Frozen Cappuccino topped with Whipped Cream |
4.29 |
| Espresso | 3.19 |
| Cappuccino | 3.69 |
| Latte | 3.69 |
| Cafe Mocha | 4.19 |
Specialty Drinks
| The Belmont Stakes Martini Sour Apple Liqueur and Skyy Vodka with a Caramel Twist |
8.00 |
| The Preakness Cosmo Absolut Mandarin Vodka, Triple Sec, and Cranberry Juice |
9.00 |
| The Kentucky Derby Mint Julep Maker's Mark Bourbon, muddled with fresh Mint, and simple Syrup |
6.75 |
| Millionaire's Margarita 1800 Reposado Tequila, Grand Marnier, Lime Juice, and Sweet-and-Sour |
8.75 |
| The Winner's Circle Maker's Mark Bourbon, Cranberry Juice, and a splash of Pineapple Juice |
6.75 |
| Corner Pocket DiSaronno Originate Amaretto, Club Soda, and Orange Juice |
6.75 |
| Three Minutes to Post Time Bacardi Razz Rum, Blue Curacao, Bombay Gin, Skyy Vodka, Sprite, and a splash of Orange Juice |
6.75 |
|
Side Bet |
8.75 |
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[contents4]
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