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Disneyland Resort Food and Dining
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Disneyland Resort Chef Andrew Sutton Comes in Second at Skuna Bay Chef Challenge at Kentucky Derby

As someone who used to really enjoy Andrew Sutton's restaurant Napa Rose when I lived in California, I really appreciated this story from the Official Disney Parks Blog. In fact, one of my best Napa Rose memories is the time Sutton personally cooked my dinner as I'm vegetarian and just requested whatever vegetarian pasta the chef felt like making, and I watched him make it. Anyway...

In a super-close competition, Chef Andrew Sutton from Napa Rose at Disney’s Grand Californian Hotel & Spawas edged out today by Chicago Chef Carlo Lamagna for top honors in the Skuna Bay Chef Challenge at the legendary “Taste of Derby” at the Kentucky Derby.

It’s a long road from Southern California to Churchill Downs Racetrack in Louisville, Ky., and Sutton started competing in March in North American regionals, sponsored by Skuna Bay Salmon. Thirty chefs entered their most impressive Skuna Bay salmon recipes, and Sutton was a regional winner. In April, the winning regional chefs went head-to-head in Round 2 in competitions in Los Angeles and Chicago. Sutton again was victorious.

The finals for “National Skuna Bay Craftsman Chef” were this week in Louisville, with Sutton going up against Chef Carlo Lamagna from Perennial Virant in Chicago. At each stage of the competition, Sutton crafted the same beautiful dish: an elegant, use-all-of-the-fish trio that included tangerine-cured salmon belly sashimi; a pan-roasted fillet with crispy skin on an English pea coulis, topped with house-cured salmon roe and Eureka lemon; and an escabéche featuring fresh salmon cut in perfect miniature cubes and tossed with cucumber, mint and cilantro. Each round started by breaking down and filleting a 10- to 12-pound Skuna Bay salmon. (Skuna Bay is along Vancouver Island, British Columbia, where waters are glacier-fed and the fish used in their feed is from sustainably certified fisheries.)

Along with competing in the prestigious culinary contest, Sutton gets a primo seat for Saturday’s Kentucky Derby.

He offered his winning creation at Napa Rose before the contest, practicing to get it perfect. And we bet you’ll find it back on the restaurant’s menu.

 

 

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Posted: Fri 5/3/2013 1:43p • permalinkDiscuss It
Tags: DLR Dining Disneyland Resort

Blue Bayou Menu Changes at Disneyland

Pam Brandon at the Official Disney Parks Blog discusses the menu changes at Disneyland's iconic Blue Bayou that debuted this week. From the descriptions, it looks like many of the changes are an effort to make the menu healthier.

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Posted: Wed 4/24/2013 3:30p • permalinkDiscuss It
Tags: DLR Dining Disneyland Resort

A Review of Carthay Circle Restaurant at Disney California Adventure

LA.com has a great review of the upscale Carthay Circle Restaurant at Disney California Adventure.

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Posted: Wed 4/24/2013 2:55p • permalinkDiscuss It
Tags: DCA DLR Dining Disneyland Resort

10 Favorite Cool Drinks at the Disneyland Resort

From PB&J Soda at the Carnation Cafe to Twisted Cheshire Concoctions at Mad T Party, the Official Disney Parks Blog counts 10 favorite cool drinks at the Disneyland Resort. What's your favorite?

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Posted: Tue 4/2/2013 3:30p • permalinkDiscuss It
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Disneyland Resort Chefs Cook Up Tasty Vegetarian Dishes

Pam Brandon at the Official Disney Parks Blog looks at some of the delicious vegetarian options at the Disneyland Resort including the very good looking (to this vegetarian) Portobello Philly dog at DCA's Award Weiners.

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Posted: Wed 3/27/2013 11:41a • permalinkDiscuss It
Tags: DLR Dining Disneyland Resort Disneyland

Joffrey’s Coffee & Tea Co the Official Specialty Coffee of WDW and Disneyland

Joffrey's Coffee & Tea Co. and Disney have entered into a long-term agreement that makes them the official specialty coffee of Walt Disney World, Disneyland Resort and Disney Vacation Club. The agreement includes Aulani but does not include the Disney Cruise Line. Joffrey's is the company that has operated the standalone coffee and pastry kiosks throughout Walt Disney World since 1995. They have also supplied the espresso and specialty coffee blends for the Signature dining restaurants at WDW and Disneyland. Their French Roast will be the Joffrey's specialty coffee orffered at quick-service and table service restaurants. The agreement does not affect Disney's previous agreement that allows Starbucks to open a sinlge location in each park and serve their coffee there.

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Posted: Thu 2/7/2013 12:17p • permalinkDiscuss It
Tags: DLR Dining WDW Dining Disneyland Resort Walt Disney World

Mickey Check for Kids’ Meals Debuts at Disneyland and Walt Disney World

The Official Disney Parks blog writes the new Mickey Check program that helps guests identify healthier options on menus has now expanded to kids menus at all quick service and table service restaurants at the Disneyland and Walt Disney World resorts.

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Posted: Wed 1/23/2013 9:58a • permalinkDiscuss It
Tags: DLR Dining WDW Dining Disneyland Resort Walt Disney World

Disneyland Adds Menu Icon for Healthier Children's Items

The Orange County Register writes about the Disneyland Resort adding a checkmark to children's menu items that meet certain nutritional guidelines at quick-service restaurants. Table service menus will start using the symbol later this month.

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Posted: Fri 1/4/2013 9:28a • permalinkDiscuss It
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New Menu for PCH Grill and an Annual Passholder Preview

The Disney Parks Blog previews a big menu change at the Paradise Pier Hotel's PCH Grill and also has news of a annual passholder preview opportunity September 2-20.

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Posted: Thu 8/30/2012 12:33p • permalinkDiscuss It
Tags: DLR Dining Paradise Pier Hotel Disneyland Resort

Christine Weissman Named New Executive Chef For the Disneyland Resort's Parks

The Official Disney Parks Blog has announced Christine Weissman is the new Executive Chef for both parks at the Disneyland Resort. Weissman was last the Executive Chef for the Disney Cruise Lines.

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Posted: Mon 8/20/2012 5:32a • permalinkDiscuss It
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Taste of Downtown Disney District at the Disneyland Resort August 16

From Children's Hospital of Orange County

Join us as we taste and savor the flavors of fine cuisine, wine and spirits while enjoying the unique ambience and flair of the Downtown Disney® District. Top off the evening by indulging in decadent desserts and coffee from La Brea Bakery® Café and Jamba Juice. Live entertainment will also be featured throughout the evening for your listening pleasure.

Enjoy a reception, tray passed appetizers, olive oil tasting and select wine/spirits/beer pairings at Catal Restaurant & Uva Bar, ESPN® Zone, House of Blues®, Naples Ristorante e Pizzeria, Ralph Brennan's Jazz Kitchen®, WonderGround Gallery, Tortilla Jo's. The evening ends with savory treats from La Brea Bakery® Café, smoothies from Jamba Juice and freshly brewed coffee from Farmers Brothers.

Taste willl begin at 5:45 p.m.

General Admission - $75.00 per person

 

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Posted: Tue 7/31/2012 11:20a • permalinkDiscuss It
Tags: DL Downtown Disney DLR Dining Disneyland Resort

Disney Parks Snack Scented Air Fresheners To Be Released

Disney has announced in August they'll be releasing new air fresheners shaped and scented like some of your favorite Disney snacks - Turkey Legs, Mickey Ice Cream Bars, Candy Apples and Mickey Waffles!

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Posted: Mon 7/9/2012 10:39a • permalinkDiscuss It
Tags: DLR Dining WDW Dining DLR Merchandise WDW Merchandise Disneyland Resort Walt Disney World

Meet Carthay Circle Restaurant Chef Gloria Tae

Pam Brandon at the Official Disney Parks Blog introduces Gloria Tae who has moved over from the Napa Rose to be the chef at the Carthay Cirlce Restaurant.

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Posted: Wed 6/6/2012 12:04p • permalinkDiscuss It
Tags: DCA DLR Dining Disneyland Resort

Previews the Foods at the Cozy Cone Motel

Pam Brandon  at the Official Disney Parks blog lets you know what you can expect to find in each of the cones at Cars Land's Cozy Cone Motel.

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Posted: Fri 6/1/2012 10:26a • permalinkDiscuss It
Tags: DCA DLR Dining Disneyland Resort

Carnation Cafe Reopening June 13th at Disneyland

Parm Brandon takes a look at some of the menu offerings coming to the new Carnation Cafe at Disneyland when it reopens on June 13th.

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Posted: Mon 5/14/2012 10:18a • permalinkDiscuss It
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Starbucks Coming to Disney Parks (POLL)

The following was just released on the Disney Parks Blog:

Today, we’re excited to officially announce plans to bring your favorite Starbucks drinks and food items to all of our theme parks at Disneyland Resort and Walt Disney World Resort.

In June, the first of six planned Starbucks locations is scheduled to open at Disney California Adventure park. And more locations are planned at Disneyland park and Walt Disney World Resort (Magic Kingdom Park, Epcot, Disney’s Hollywood Studios and Disney’s Animal Kingdom).

The Starbucks locations inside our parks will be designed to fit the theme of their surroundings. At Disney California Adventure park, Starbucks will be located in the Fiddler, Fifer and Practical Café on Buena Vista Street, a place that transports guests to 1920s Los Angeles, when Walt Disney arrived in California and a cup of coffee was the perfect way to jumpstart a busy day. The store’s location plays off the Spanish/Mexican architecture of the period, and baristas will wear 1920s-inspired attire.

The café will serve Starbucks items, including coffee and espresso beverages, Frappuccino® blended beverages, and signature breakfast sandwiches and pastries. Guests also will have their choice of Disney favorites, including signature sandwiches and other items, as well as delicious desserts and sweet treats.


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Posted: Mon 4/23/2012 7:50a • permalinkDiscuss It
Tags: DLR Dining WDW Dining Disneyland Resort Walt Disney World

Disneyland Resort Now Accepting Dining Reservations Via Email

The Disneyland Resort is now accepting dining reservations via email at dine@disneyland.com.

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Posted: Fri 4/20/2012 2:21p • permalinkDiscuss It
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Dinner with Ariel and Her Princess Friends Coming to Ariel’s Grotto at DCA

From the Disney Parks Blog

 

What could be better than dining with Ariel and her princess friends for breakfast or lunch at Ariel’s Grotto at Disney California Adventure park during Ariel’s Disney Princess Celebration? How about a royal dinner?

Yes, beginning June 15, 2012, guests may join Ariel and her princess friends for breakfast, lunch or dinner for an enchanting Character Dining experience filled with music, laughter, delicious food and the opportunity to meet Disney Princesses. Reservations for dinner at Ariel’s Disney Princess Celebration are now open today, Apr. 15. Call the Disney Dine Line (714-781-DINE) or emailing dining your reservation requests to dine@disneyland.com.

“World of Color” dining packages will no longer be offered at Ariel’s Grotto after June 14, 2012, but guests may still enjoy “World of Color” package options at other park locations to receive a ticket for access to the “World of Color” Viewing Area.

 

Original Disney Parks Blog Post
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Posted: Mon 4/16/2012 6:48p • permalinkDiscuss It
Tags: DCA DLR Dining Disneyland Resort

Disneyland Makes Preparations fFor 24-Hour Party

The Around Disney blog at the Orange County Register looks at the preparations for Wednesday's 24-hour party at Disneyland including a look at some of the dining schedules and special opportunities.

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Posted: Fri 2/24/2012 2:55p • permalinkDiscuss It
Tags: DLR Events DLR Dining Disneyland Resort Disneyland

It’s All About the Food at New Orleans Bayou Bash

The Official Disney Parks Blog's Pam Brandon looks at the food of Disneyland's newest celebration, the New Orleans Bayou Bash. 

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Posted: Mon 2/13/2012 1:54p • permalinkDiscuss It
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