DCA Food and Wine Weekends Report,

DCA Food and Wine Weekends Report
Page 6 of 8


Grilled artichoke served with lemon aioli and tomato concase
Click here for a much larger version of this picture


California skewers of grilled beef and chicken with vegetables and chipotle glaze
Click here for a much larger version of this picture


Roasted pork loin served chilled atop couscous and California vegetables tossed in a citrus plum vinaigrette
Click here for a much larger version of this picture


Seasonal berries served in a martini of Chardonnay sabayon
Click here for a much larger version of this picture

Over at the “Seasons of the Vine Theater�? in the Golden Vine Winery, lifestyle and educational seminars are offered every Saturday at noon and 2:45. Fun and informative topics include Accommodating Food Allergies, Well-Balanced Dining Options, Gift Basket Ideas, and From Blah to Buffet!