James Beard Award winners were just announced and Rajat Parr, Mina Group, San Francisco, won the award for Outstanding Wine, Beer, or Spirits Professional, Presented by BACARDÍ® GRAN RESERVA. Parr will be the special guest at the upcoming Rajat Parr Wine Dinner at Capa, this May 18 at 6:30 p.m.
Reservations are still available for the special dinner with Parr’s own wines. For more information, please see below and the attached flyer (available to post on social media, etc.).
May 18, 2015 – Rajat Parr Wine Dinner
Capa is pleased to welcome Rajat Parr, world renowned sommelier, author of Secrets of the Sommeliers and winemaker of Domaine de la Côte and Sandhi Wines, for a five-course dinner by Chef Tim Dacey with wines from Parr’s own projects. Parr is a 2015 James Beard Award nominee on behalf of the Mina Group for Outstanding Wine, Beer or Spirits Professional.
Time: 6:30 pm
Location: Capa
Price: USD 195 per person, inclusive of tax and gratuity
Reservations: 407-313-7777