| Service Type: | A la Carte |
| Cuisine: | Steakhouse |
| Price Range: | $$$$ (over $60 per adult) |
Capa Menu
Capa Dinner
| Crudos (Raw Bar) | |
| Mariscada | 58.00 |
| Mariscada Real | 108.00 |
| Ostras – 1/2 Dozen | 18.00 |
| Ostras – Dozen | 36.00 |
| Ceviche | 16.00 |
| Cangrejo | 60.00 |
| Por Pieza – Shrimp Cocktail | 4.00 |
| Por Pieza – Oyster | 3.00 |
| Caviar – Siberian Sturgeon (per ounce) | 173.00 |
| Caviar – Israel Russian Osetra (per ounce) | 192.00 |
| Caviar – Italian Beluga Hybrid (per ounce) | 355.00 |
| Para Picar (Tapas) | |
| Aceitunas | 5.00 |
| Almendras Saladas | 7.00 |
| Avellanas | 5.00 |
| Dátiles | 12.00 |
| Huevos | 5.00 |
| Pan con Tomate | 7.00 |
| Pan con Tomate y Manchego | 9.00 |
| Pan con Tomate y Jamón de Bellota | 17.00 |
| Croquetas | 9.00 |
| Gambas | 15.00 |
| Cerdo | 15.00 |
| Pan Rustico | 6.00 |
| Emnutidos / Quesos (Spanish Charcuterie & Cheeses) | |
| Jamón de Bellota | 39.00 |
| Embutidos | 22.00 |
| Quesos | 20.00 |
| Ensaladas y Sopa (Salads & Soup) | |
| Ensalada de Tomate | 12.00 |
| Ensalada Anchoa | 14.00 |
| Ensalada Verde | 14.00 |
| Gazpacho | 14.00 |
| Raciones (Small Plates) | |
| Pulpo | 18.00 |
| Coliflor | 14.00 |
| Patatas Bravas | 12.00 |
| Pimientos | 14.00 |
| Higado | 18.00 |
| Paella Roll | 18.00 |
| Carne | 18.00 |
| Parrilla (Grill) | |
| 12-oz Prime New York Strip – Creekstone (Arkansas City, KS) | 48.00 |
| 8-oz Prime Filet, Creekstone (Arkansas City, KS) | 54.00 |
| 12-oz Prime Bone-In Filet, Creekstone (Arkansas City, KS) | 68.00 |
| 32-oz Prime Porterhouse, Creekstone (Arkansas City, KS) | 118.00 |
| Braised Short Rib | 52.00 |
| 16-oz Prime Bone-In Rib-Eye, Demkota Ranch (Aberdeen, SD) | 69.00 |
| A-5 Miyazaki Wagyu Beef | |
| 14-oz Lamb Rack – Superior Farms – Denver, CO | 58.00 |
| 12-oz Iberico Pork Chop – Chacinerias Diaz, Extremadura (Spain) | 48.00 |
| 1.25-lb Langosta Whole Maine Lobster | 60.00 |
| Entrantes | |
| Pescado | 45.00 |
| Pato | 42.00 |
| Pollo | 32.00 |
| Berenjenas | 28.00 |
| Verduras (Vegetables) | |
| Maíz | 11.00 |
| Setas | 12.00 |
| Patatas | 12.00 |
| Judias Verdes | 12.00 |
| Brócoli | 11.00 |
| Adiciones (Additions) | |
| Shrimp | 14.00 |
| Melted Blue | 8.00 |
| Foie Gras | 18.00 |
| Salsas (Sauces) | |
| Bernesa | 4.00 |
| Capa Steak Sauce | 4.00 |
| Truffle Brown Butter | 4.00 |
| Rioja | 4.00 |
| Jerez | 4.00 |
| Verde | 4.00 |
| Dulces (Sweet Treats) | |
| Churros de Madrid | 13.00 |
| Arbequina Olive Oil Cake | 13.00 |
| Valor Chocolate | 13.00 |
| Fuego | 15.00 |
| Crema de Coco | 11.00 |
| Guindilla | 13.00 |
| Cheese Board | 20.00 |
| Young Culinarians | |
| Ensalada de Tomate | 7.00 |
| Cocas | 13.00 |
| Pollo | 15.00 |
| Pescado Al Pil Pil – 4-oz | 18.00 |
| Petite Filget Mignon | 22.00 |
| Kids’ Classics | |
| Creamy Mac & Cheese | 10.00 |
| Chicken Fingers | 10.00 |
| Grilled Cheese Sandwich | 10.00 |
| Bebidas Dulces (Specialty Drinks) | |
| Capa-Cino | 16.00 |
| Capa Gin Tonic | 17.00 |
| Capa Solera Aged Porto | 14.00 |
| Cócteles (Cocktails) | |
| Capa Gin Tonic | 17.00 |
| Capa Vodka Tonic | 17.00 |
| Buena Vista | 16.00 |
| Sangria Blanco | 16.00 |
| Sangria Rioja | 48.00 |
| In Spanish Fashion | 16.00 |
| Hurricane in the Gulf | 16.00 |
| Conquistador | 16.00 |
| Mojito Moderno | 16.00 |
| Fresa Jardin | 16.00 |
| Kyoto | 16.00 |
| Wine by the Glass | |
| Nisia Verdejo, Rueda | 12.00 |
| Torres Pazo das Bruxas Albariño, Rias Baixas | 14.00 |
| Kim Crawford Signature Reserve Sauvignon Blanc, New Zealand | 14.00 |
| Bodegas Avencia Godello, Valdeorras | 18.00 |
| Palacios Remondo ‘Placet’ Rioja Blanco, Rioja | 18.00 |
| Iconoclast Chardonnay, Russian River Valley | 15.00 |
| Paul Hobbs Chardonnay, Russian River Valley | 22.00 |
| Shea Wine Cellars Pinot Noir, Willamette Valley | 24.00 |
| Cellers Can Blau Mazuelo Blend, Monstant | 12.00 |
| Marqués de Murrieta Tempranillo Reserva, Rioja | 16.00 |
| Vizcara ‘JC’ Crianza Tempranillo, Ribera del Duera, Spain | 20.00 |
| Rutherford Hill Merlot, Napa Valley | 16.00 |
| Tapiz Malbec, Mendoza, Argentina | 14.00 |
| Arinzano Vino de Pago Tempranillo Blend, Navarra | 22.00 |
| Salmos Syrah Blend, Priorat | 19.00 |
| Iconoclast Cabernet Sauvignon, Napa Valley | 21.00 |
| Groth Cabernet Sauvginon, Napa Valley | 26.00 |
| Beer | |
| Invasion Pale Ale | 8.00 |
| Florida Cracker | 8.00 |
| Jai Alai IPA | 8.00 |
| Kentucky Bourbon Ale | 8.00 |
| Stella Artois | 8.00 |
| Heineken | 8.00 |
| Budweiser or Bud Light | 6.00 |
| Miller Lite | 6.00 |
| Clausthaler (Non-Alcoholic) | 6.00 |