| Service Type: | Prix Fixe Menu |
| Cuisine: | American, Mediterranean |
| Price Range: | $$$$ (over $60 per adult) |
Cítricos Chef’s Domain Menu
Cítricos Chef’s Domain
| Chef’s Domain (SAMPLE MENU) | |
| First Course – Seared Scallops | |
| Second Course – Heirloom Apple Winter Green Salad | |
| Third Course – Duo of Duck Tortellini and Duck Confit | |
| Fourth Course – Oak-grilled Quail | |
| Fifth Course – Braised Veal Cheek | |
| Sixth Course – Chocolate-Banana Torte, Lemon Cheesecake, and Tiramisú | |