| Service Type: | A la Carte, Buffet, Prix Fixe Menu |
| Cuisine: | American, Seafood, Sushi |
| Price Range: | $$$ ($35 to $59.99 per adult), $$$$ (over $60 per adult) |
California Grill Menus
California Grill – Brunch at the Top
| Self-serve Selections | |
| House-made Charcuterie | |
| Deviled Eggs | |
| Greek Yogurt | |
| Scotch-cured Salmon and Smoked Fish Dip | |
| Heirloom Tomato Quiche | |
| Peach Salad | |
| Bacon and Egg Salad | |
| California Rolls | |
| Salmon, Tuna, and Shrimp Nigiri Selections | |
| Spicy Tuna Tekka Maki Rolls | |
| Shrimp Tempura | |
| Entrée Selections | |
| Chicken and Toast | |
| Peach Pancakes | |
| Blueberry Pancakes | |
| Brie and Berries French Toast | |
| Blackened Gulf Shrimp | |
| Seasonal Hummus | |
| Eggs Benedict | |
| Chef’s Omelette Selection | |
| Bison Burger | |
| Steak and Eggs | |
| Chicken Chilaquiles | |
| Featured Wines by the Glass | |
| Banfi Rose Regale Sparkling Red, Piedmont NV | 14.00 |
| Veuve Clicquot ‘Ponsardin’ Brut, Reims NV | 22.00 |
| Merry Edwards Sauvignon Blanc, Russian River Valley | 22.00 |
| Textbook Cabernet Sauvignon, Napa Valley | 17.00 |
| Paul Hobbs ‘CrossBarn’ Cabernet Sauvignon, Sonoma Coast | 17.00 |
| Cocktails | |
| Blackberry Sour | 13.00 |
| Blueberry-Lemon Drop Martini | 13.00 |
| San Francisco Mai Tai | 13.00 |
| Ancho Rancho Spicy Margarita | 13.00 |
California Grill Dinner
| Artisanal Hand-formed Pizzas from the Wood-burning Oven | |
| Pepperoni | 21.00 |
| Chef’s Garden Heirloom Tomato | 21.00 |
| Corn and Cranitas | 21.00 |
| Hand-rolled Sushi | |
| New Moon Roll | 28.00 |
| Tuna Three Way | 29.00 |
| Crudo | 24.00 |
| Sunset Roll | 22.00 |
| California Combination Roll | 27.00 |
| Sashimi | 26.00 |
| Spicy Kazan Roll | 28.00 |
| Medusa Roll | 29.00 |
| Soup, Salads, and Appetizers | |
| Tomato Bisque | 16.00 |
| A Selection of Farmhouse and Artisanal Cheeses | 22.00 |
| Hearts of Romaine | 16.00 |
| Handcrafted Charcuterie | 22.00 |
| California Peach Salad | 17.00 |
| Sonoma Goat Cheese Ravioli | 16.00 |
| Chef’s Garden Heirloom Tomato Salad | 17.00 |
| Braised Beef Short Rib Wontons | 17.00 |
| Herb Porchetta | 23.00 |
| Entrées | |
| Ahi Tuna | 49.00 |
| Black Grouper | 52.00 |
| Oak-fired Filet of Beef | 54.00 |
| Surf and Turf | 70.00 |
| Green Circle Mole Chicken | 42.00 |
| 21-Day Dry Aged Prime Kansas City Strip Steak | 75.00 |
| Fonduta Tortelloni | 36.00 |
| Grilled Pork Tenderloin | 46.00 |
| Desserts | |
| A Selection of Farmhouse and Artisanal Cheeses | 22.00 |
| Warm Valrhona Chocolate Cake | 16.00 |
| Strawberry Crème Brûlée | 14.00 |
| Lavender Doughnuts | 14.00 |
| Cheesecake, No Sugar Added Dessert | 14.00 |
| Stone Fruit | 14.00 |
| Lemon Meringue Cannoli | 14.00 |
| Guava Sorbet | 10.00 |
| Kids’ Appetizers | |
| Baby Iceberg Wedge Salad | 6.00 |
| Grilled Seasonal Vegetable Lettuce Wraps | 5.00 |
| Kids’ Disney Check Meals | |
| Chicken Breast | 15.00 |
| Wild Salmon | 17.00 |
| Grilled Beef Tenderloin | 19.00 |
| Kids’ Entrées | |
| Hand-formed Provolone Cheese Pizza | 12.00 |
| Homemade Macaroni & Cheese | 11.00 |
| Kids’ Desserts | |
| California Grill Signature Puffed Rice Sushi | 9.00 |
| Seasonal Fruit Kabobs | 6.00 |
| Cookies ‘n Cream | 7.00 |
| Featured Wines by the Glass | |
| Frog’s Leap Zinfandel, Napa | 16.00 |
| Heitz Wine Cellars Chardonnay, Napa | 16.00 |
| Honig Cabernet Sauvignon, Napa | 19.00 |
| Banfi Rose Regale Sparkling Red, Piedmont NV | 14.00 |
| Signature Cocktails | |
| Anaheim Mule | 11.25 |
| Sake Martini | 11.00 |
| Twisted Mai Tai | 9.75 |
| Napa Blue Martini | 11.00 |
| Cucumber Fizz | 11.00 |
| Passion Fruit Margarita | 11.00 |
| Monte Ray | 9.50 |
| Classic Side Car | 11.50 |
| Santa Monica Cider | 11.50 |
| Classic Beers | |
| Bud Light | 5.25 |
| Heineken | 6.50 |
| Michelob Ultra | 6.50 |
| Amber O’Doul’s (non-alcoholic) | 4.75 |
| Beers and Ciders | |
| Harp Lager, Ireland | 9.00 |
| Coronado Orange Avenue Wit, California | 8.50 |
| Bell’s Oberon, Michigan | 9.00 |
| Innis & Gunn Original, Scotland | 8.50 |
| Cigar City “Maduro", Florida | 8.00 |
| Cigar City “Jai Alai" IPA, Florida | 8.00 |
| Napa Smith Crush, California | 9.00 |
| Napa Smith Hopageddon, California | 9.00 |
| Corsendonk Abbey Brown Ale, Belgium | 11.00 |
| Ommegang “Three Philosophers", New York | 11.00 |
| Left Hand Milk Stout, Colorado | 10.00 |
| Rekorderlig Strawberry-Lime Cider, Sweden | 9.75 |
| Ace Joke Cider, California | 7.00 |