| Service Type: | Family-style |
| Cuisine: | American |
| Price Range: | $$$ ($35 to $59.99 per adult) |
Garden Grill Restaurant Menus
Garden Grill Dinner
| Chip ‘n’ Dale Harvest Feast | |
| Harvest-inspired Garden Salad | |
| Grilled Beef with Chimichurri | |
| All-Natural Sliced Turkey Breast | |
| Seasonal Vegetables | |
| Herb and Leek Stuffing | |
| Creamy Mashed Potatoes | |
| Macaroni & Cheese | |
| French Fries | |
| Berry Short Cake | |
| Non-Alcoholic Beverages | |
| Specialty Character Drink | 6.00 |
| Specialty Drink & Beers | |
| Citrus Freeze | 12.75 |
| Stella Artois Bottle | 9.00 Per Bottle |
| Yuengling Traditional Lager | 7.50 Per Bottle |
| Coors Light | 6.50 Per Bottle |
| Corona | 7.75 Per Bottle |
| Samuel Adams Seasonal | 8.75 Per Bottle |
| Orlando Brewing I-4 IPA | 8.75 Per Bottle |
| Orlando Brewing Blonde Ale Draft | 9.00 |
| Bud Light Draft | 7.25 |
| Blue Moon Draft | 8.75 |
| Wine Selections | |
| Coppo Moncalvina Moscato d’Asti, Piedmont | 10.00 |
| Placido Pinot Grigio, Veneto | 10.00 |
| Kim Crawford Sauvignon Blanc, Marlborough | 13.00 |
| Franciscan Chardonnay, Monterey & Napa County | 12.00 |
| Columbia Crest H3 Merlot, Horse Heaven Hills | 10.00 |
| Robert Mondavi Cabernet Sauvignon, Napa Valley | 15.00 |
| Red Sangria | 10.00 |
Garden Grill Lunch
| Chip ‘n’ Dale Harvest Feast | |
| Harvest-inspired Garden Salad | |
| Grilled Beef with Chimichurri | |
| All-Natural Sliced Turkey Breast | |
| French Fries | |
| Creamy Mashed Potatoes | |
| Macaroni & Cheese | |
| Seasonal Vegetables | |
| Herb and Leek Stuffing | |
| Berry Short Cake | |
| Non-Alcoholic Beverages | |
| Specialty Character Drink | 6.00 |
| Specialty Drink & Beers | |
| Citrus Freeze | 12.75 |
| Stella Artois Bottle | 9.00 Per Bottle |
| Yuengling Traditional Lager | 7.50 Per Bottle |
| Coors Light | 6.50 Per Bottle |
| Corona | 7.75 Per Bottle |
| Samuel Adams Seasonal | 8.75 Per Bottle |
| Orlando Brewing I-4 IPA | 8.75 Per Bottle |
| Orlando Brewing Blonde Ale Draft | 9.00 |
| Bud Light Draft | 7.25 |
| Blue Moon Draft | 8.75 |
| Wine Selections | |
| Coppo Moncalvina Moscato d’Asti, Piedmont | 10.00 |
| Placido Pinot Grigio, Veneto | 10.00 |
| Kim Crawford Sauvignon Blanc, Marlborough | 13.00 |
| Franciscan Chardonnay, Monterey & Napa County | 12.00 |
| Columbia Crest H3 Merlot, Horse Heaven Hills | 10.00 |
| Robert Mondavi Cabernet Sauvignon, Napa Valley | 15.00 |
| Red Sangria | 10.00 |
Garden Grill Breakfast
| Chip ‘n’ Dale Harvest Feast | |
| Chip’s Sticky Bun Bake | |
| Seasonal Fresh Fruits | |
| Fluffy Scrambled Eggs | |
| Hash Brown-style Potato Barrels | |
| Thick-sliced Bacon and Sausage Links | |
| Mickey-shaped Waffles | |
| Non-Alcoholic Beverages | |
| Specialty Character Drink | 6.00 |
| Orange, Passion Fruit, and Guava Juice Blend | |
| Tea | |
| Cranberry Juice | |
| Minute Maid® Apple Juice | |
| Lemonade | |
| Freshly Brewed Joffrey’s Coffee® | |
| Specialty Cocktails | |
| Orange or Raspberry Mimosa | 9.75 |
| Bloody Mary | 8.50 |