Visit Orlando has teamed up with dozens of restaurants in central Florida to offer guests incredible 3 course prix fixe dinners for $35. The special promotion officially starts in September with a preview week starting in August.
What’s happening:
- Visit Orlando is inviting guests to experience the amazing culinary offerings all throughout central Florida with their latest promotion, Magical Dining Month.
- The Magical Dining Month will highlight a wide array of culinary talent at dozens of restaurants with their own special 3-course prix fixe menus.
- The chef curated menus will feature appetizers, entrees, and desserts all for $35 per person. Offerings and choices vary by restaurant and some locations have add on items for an additional cost. Beverages are not included with the prix fixe menu price.
- Magical Dining Month starts with a preview week on August 24th and runs through September 30th.
- Visit Orlando will donate one dollar from each meal to the Best Buddies and Down Syndrome Association of Central Florida.
How it works:
- In order to take advantage of $35 prix fixe special, guests are asked to request the Magical Dining Month menu when they arrive at the participating restaurant of their choice.
- Reservations are recommended, but are not required.
- Walk-in guests requesting the Magical Dining Month menu will be accommodated like any other walk-in guest.
- Gratuity is not included in the prix fixe price.
Participating Disney area restaurants: Guests visiting Walt Disney World can take advantage of the Magical Dining Month promotion at several restaurants on Disney property.
Disney Springs Restaurants
Bacon Wrapped Sweet Plantains
plantain wrapped in applewood smoked bacon, queso blanco, handcrafted Estefan kitchen guava cream
Famous Black Bean Hummus
homemade black bean hummus served chilled with cilantro lime cream, homemade crispy planain and malanga chips
Traditional Ham Croquettes
award-winning serrano ham made with creamy bechamel sauce and balsamic guava reduction
BBQ Guava Ribs
over roasted baby back pork ribs with Estefan kitchen guava BBQ sauce, crispy yucca and cole slaw
Fresh Catch of the Day
pan-seared, Cuban seasoned fish served in your choice of sauce: House made garlic or Estefan kitchen’s criollo sauce
Tour of Cuba
Vaca Frita de pollo, lechon asado, ropa vieja, a sampling of our Cuban classics featuring seared shredded chicken, our award-winning roasted pork, our slow cooked shredded beef, white rice, sweet plantains
Key Lime Guava Parfait (GF)
homemade parfait layered with key lime mousse, guava and gluten free graham crackers
Churros
crispy churros served with chocolate sauce, guava sauce and condensed milk
Flan (GF)
traditional Cuban style homemade custard topped with caramel
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Soft Shell Crab Tempura, Namool, and Gochujang Sauce
soft shell crab tempura, served with bean sprout salad and a gochujang sauce
Kung Pao Chicken Dumpling, Peanuts, Szechuan Pepper
Kung Pao chicken wrapped in a wonton wrapper, and steamed. Served with dim sum sauce
Heirloom Tomato Salad
summer corn croquette, Japanese lum vinaigrette, heirloom tomato dressed with Ume-Shiso vinaigrette, and served with a warm creamy corn croquette
Hunan Lamb Shank, Zucchini, Singapore Style Curry Fried Rice
Hunan style lamb shank seasoned with cumin, chili, scallions, sous vide for 36 hours, and then flash fried; served with a Singapore style curry fried rice, and curry lamb jus
Crispy Berkshire Pork Belly, Grilled Pineapple, and House Sweet & Sour Sauce
Chinese style crispy Berkshire pork belly, compressed & grilled pineapple, served with our signature sweet & sour sauce
Grilled Lobster “Hot Pot”, Shrimp, Mussels, Calamari, Curry Coconut Broth
grilled ½ lobster, shrimp, mussels, calamari, curry coconut broth served in a “hot pot” style
Crispy Shanghai Noodles, Tofu Vegetable Medley, Chinese Black Bean Sauce
firm tofu with seasonal vegetables tossed in a savory Chinese black bean sauce, served with crispy Shanghai noodles
Spiced Valrohna Chocolate Tarte
Lychee and Mango Cheesecake
Coconut Sticky Rice Pudding
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Fried Green Tomatoes
elote, queso fresco, remoulade
Green Salad
romaine hearts, cucumber, grape tomato, red onion, yuzu
Gumbo
chicken, chourico, okra, white rice
Shrimp & Grits
cheddar grits, spicy black pepper butter sauce
Half Chicken
Carolina mop sauce, edamame bacon succotash, pickled watermelon
Pork Chop & Applesauce
house-made applesauce, green beans
Chocolate Creme Brulee
fresh raspberries
Key Lime Pie
graham cracker, torched meringue
New York Style Cheesecake
farm fresh strawberry compote
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Brussels Salad (VG)
apples, cranberries, sweet grass dairy gouda, marcona almonds
Glazed St Louis Pork Ribs
pickled mango slaw, passion fruit bbq, cilantro basil
Heirloom Tomato and Buratta (V)
kalamata olive, crouton, arugula purée
8oz Dry Aged Strip Steak (GF)
arugula pesto, confit heirloom tomatoes, roasted onions
Salmon (GF)
herbed polenta, citrus butter, blue crab salad
Crispy chicken Confit (GF)
Yukon potatoes, red bravas sauce, chorizo
STK Supplements:
Tuna Tartare +$10
Lil’ BRGs +$10
Cow Grill Ribeye +$20
Bone-in Filet +$25
Dry-aged Delmonico +$30
Butter Sweet Chocolate Brownie
bacon maple glaze, dulce de leche ice cream
Salted Caramel Budino (V)
vanilla chantilly, white chocolate crunch
*(gluten free if with crunch removed)
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Meatballs
tomato basil sauce, creamy polenta, shaved Parmesan
Seasonal Soup
Baby Greens
carrot, celery, onion, fennel, tomato, red wine vinaigrette
Artisan Pepperoni Pizza
pepperoni, fresh mozzarella, tomato basil
Spaghetti Bolognese
tomato, beef, pork and pancetta meat sauce, shaved Parmesan
Chicken Parmesan
spaghetti pomodoro
Lemon thyme Panna Cotta
seasonal berries
Gelato
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Hummus (GF-without naan bread)(VG)(V)
cucumber, olive oil, naan bread, chipotle
Jicama-Kohlrabi Salad (GF)(VG)(V)
mint vinaigrette, pickled jalapeño
Choice of two:
Burrata (GF- without bread)(V)
San Marzano tomatoes, olive oil, grilled bread
Chicken Skewers
togarshi, Asian slaw
House-Made Meatballs
triple cheese polenta, tomatosauce
Crispy Mac & Cheese Bites
tomato nage, pecorino
Olive Oil Cake(V)
candied olives, lemon mascarpone
Key Lime Pie
A Florida favorite
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Disney Resort Restaurants
Insalata Caesar
the classic Il Mulino Caesar salad
Insalata Caprese
buffalo mozzarella, beefsteak tomato, roasted peppers
Salmone
sauteed salmon in garlic and olive oil with a spicy wild mushroom sauce over broccoli rabe
Pappardelle
pappardelle with tomato basil sauce
Pollo Francese
boneless egg battered chicken breast, peas and pancetta with a lemon butter sauce
Rigatoni Con Funghi
rigatoni with wild mushrooms, spicy cherry peppers, garlic and truffle oil
Torta Al Cioccolato
flour-less chocolate cake, whipped cream, zabaglione
Cheesecake Al Italiana
Italian style cheesecake, whipped cream, zabaglione
Tiramisu
Italian style tiramisu whipped cream, zabaglione
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
Caesar Salad
New England Clam Chowder
Simply Fish
creamy polenta, turnip puree, haricot verts
House Made Semolina Egg Pasta
bolognese, organic root vegetable, Pecorino Romano
Herb Seared Chicken
carrot cardamom puree, crispy fingerling potatoes, young carrots, lemon thyme beurre blanc
Warm Chocolate Berry Molten Cake
chocolate cream pudding, chocolate sauce, marinated raspberries, house made strawberry sorbet
Seasonal Sorbet
a trio of refreshing sorbets inspired by the season
(GF) gluten free | (V) vegetarian | (VG) vegan • Please advise server of any food allergies
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