Disneyland Resort is gearing up for summer with new menu offerings and a unique dining experience at their hotels.

Disney Parks Best Bites: May 2019 - Spaghetti Burger from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

Disney Parks Best Bites: May 2019 – Spaghetti Burger from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

What’s happening:

  • Disney Parks Blog has shared their Best Bites guide for the month of May highlighting new menus and offerings available at the Disney Resorts.
  • Of all the tasty goodness featured, two new menus at Disneyland Resort are the true stars of this month:
    • A Very Merry Unbirthday Tea Party
    • Sand Bar Lounge Menu

A Very Merry Unbirthday Tea Party at the Disneyland Hotel

A Very Merry Unbirthday Tea Party at the Disneyland Hotel

A Very Merry Unbirthday Tea Party:

  • The Disneyland Hotel will being offering a new guest dining experience starting on May 31.
  • A Very Merry Unbirthday Tea Party will celebrate YOU with themed treats, sweets, and a positively MAD tea party!
  • Guests of all ages are invited to indulge in a midday tea with an array of classics inspired by Disney’s animated film, Alice in Wonderland.
  • The menu will feature:
    • Fresh salad
    • Assorted scones
    • Sandwiches
    • Desserts
    • Hand-selected teas inspired by the film’s characters!
  • This exciting afternoon tea experience will take place at Steakhouse 55 at the Disneyland Hotel on select days throughout the summer and until the start of fall!
  • For more information and to book reservations, visit the Disneyland Resort website.

Spaghetti Burger from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

Spaghetti Burger from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

Sand Bar Lounge Menu:

  • Disney’s Paradise Pier Hotel will be serving up an delicious array of items this summer including a spaghetti burger and dessert nachos.
  • Among the new additions to the Lounge’s menu are:
    • Spaghetti Burger – a unique dish that features a beef patty with mozzarella cheese, sun-dried tomato spread, and arugula sandwiched between two buns made out of fried spaghetti.
    • Arugula Salad – topped with a soft-poached egg
    • Double B-L-T-A – crispy bacon, braised pork belly, butter lettuce, balsamic tomatoes, and creamy avocado on focaccia.
    • Artisan pizzas

Entrees from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

Entrees from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

  • Smaller dishes include:
    • A selection of tacos:
      • Duck confit with caramelized onions
      • Pork with pineapple salsa
      • Grilled shrimp with Sriracha aïoli
    • Seafood ceviche
    • Chicken drumsticks
    • Chili-lime yuca fries
    • Sliders
      • PBJ Burger Slider – plant-based patty, peanut butter, and blackberry jam served on a toasted potato bun

Confetti Dessert Nachos from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

Confetti Dessert Nachos from the Sand Bar Lounge at Disney’s Paradise Pier Hotel

  • New Dessert Offerings:
    • Confetti Dessert Nachos – topped with vanilla whipped cream, diced strawberries, chocolate drizzle, and sprinkles
    • Churro Sundae – vanilla ice cream, wild berries, and whipped cream.
  • For more information for dining on the west coast, visit the Disneyland Resort website or call 714 781-DINE (714 781-3463).

Over on the east coast:

Laughing Place recommends MouseFanTravel.com for all your Disney travel planning
 
 

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